{"title":"Fish","description":null,"products":[{"product_id":"premium-fresh-basa-fish-fins","title":"Premium Fresh-Frozen Basa Fish Fins","description":"\u003cp\u003eBasa fish fins, cut as thick slabs with the fin left on - pale, glossy flesh edged with a bright red band of skin and a fan of fine fin rays at the top. A hotpot and grill favourite that holds its shape and turns silky once cooked.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eFin-on slabs, skin and fin rays intact\u003c\/li\u003e\n\u003cli\u003eFirm raw, silky once cooked\u003c\/li\u003e\n\u003cli\u003ePoach in broth, steam with ginger and spring onion, or grill\u003c\/li\u003e\n\u003cli\u003eKeep frozen or well chilled\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"MIKE CLIFFORD","offers":[{"title":"Frozen","offer_id":67655470219442,"sku":"BA_SHA_YU_QI","price":16.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/6257\/9890\/files\/ba_sha_yu_qi_1.jpg?v=1791440397"},{"product_id":"crisp-grass-carp-sashimi-slices","title":"Frozen Crisp Grass Carp Sashimi Slices","description":"\u003cp\u003eCrisp grass carp, sliced thin and fanned across the plate - translucent white flesh with a dark band of skin running along each slice. The texture is the point: firm and springy, it snaps rather than flakes.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThin slices, dark skin left on\u003c\/li\u003e\n\u003cli\u003eFirm, springy \"crisp\" texture\u003c\/li\u003e\n\u003cli\u003eFlash-poach in hotpot, or steam and dress with soy and hot oil\u003c\/li\u003e\n\u003cli\u003eKeep frozen or well chilled\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"MIKE CLIFFORD","offers":[{"title":"Frozen","offer_id":67655468155058,"sku":"CUI_HUAN_YU","price":22.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/6257\/9890\/files\/cui_huan_yu_1.jpg?v=1791440408"},{"product_id":"premium-fresh-whole-yellow-croaker","title":"Fresh-Frozen Whole Yellow Croaker","description":"\u003cp\u003eWhole yellow croaker - golden-yellow flanks, a silver belly and fine, flaking white flesh that steams or pan-fries in minutes. Beyond a little ginger, spring onion and hot oil, it needs nothing.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eWhole fish\u003c\/li\u003e\n\u003cli\u003eGolden skin, fine white flesh\u003c\/li\u003e\n\u003cli\u003eSteam whole, or pan-fry until the skin crisps\u003c\/li\u003e\n\u003cli\u003eKeep frozen or well chilled\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"MIKE CLIFFORD","offers":[{"title":"Frozen","offer_id":67655442038962,"sku":"HUANG_HUA_YU","price":24.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/6257\/9890\/files\/huang_hua_yu_1.jpg?v=1791440500"}],"url":"https:\/\/miklird.shop\/collections\/fish.oembed","provider":"MIKE CLIFFORD","version":"1.0","type":"link"}